Highly Digestible Cool Energy with the added benefits of Linseed & Omegas 3, 6 & 9
Excellent Source of Quality Proteins & Amino Acids
Fast Soaking For a Palatable Wet Mash
Assists in Encouraging Improved Water Consumption
Low GI & Low Non-Structural Carbohydrates (NSC)
 
COOL FIBRE EXTRA is a blend of soy hulls & cold-pressed linseed 
flake. This blend has the same benefits as COOL FIBRE ORIGINAL 
with several additonal benefits from linseed which is a rich source of 
Omegas 3,6 & 9. These include: immune system and joint support, 
improved coat & hoof condition and anti-inflammatory factors. 
In addition, lignans contain antioxidants which contain cancer 
prevention properties. Linseed also provides essential amino acids 
for improved muscular and topline development. It is palatable, 
low in sugar & starch and contains healthy fats from residual oil 
for conditioning and coat chine as well as mucilage production for 
intestinal support & potential gut healing properties.
The co-product of milling soy meal, soy hulls have long been 
regarded internationally as an excellent source of fibre for horses 
because of their superior digestibility. This superior digestibility 
is why soy hulls are included in the ‘Super Fibre’ family of fibres 
alongside beet pulp and linseed flake. Soy hulls are the outer shell 
(or husk) of the soy beans & while the soy hulls have a moderate 
level of quality proteins and residual oil, they are valued in equine 
nutrition for their QUALITY FIBRE.
COOL FIBRE EXTRA is an excellent fibre base that you can use as a 
great fibre mash to begin to build your Total Meal Ration. Make sure 
you still include a ‘long fibre’ such as chaff or chaff, to support 
peristalsis in the digesta and to encourage your horse to chew and 
grind their meal to support additional saliva production.
Note: While suitable for horses with Metabolic Disorders, such as 
Laminitis and Cushing's, each horse or pony should be managed 
on a case-by-case basis and only after a professional consultation.
 
TYPICAL ANALYSIS
(Dry Matter Basis - DM 90 %)
Crude Protein 13.5 %
Crude Fat 4 %
NDF 67 %
Starch <3 %
NSC <9 %
Dry Matter 8.5MJ/KG